Wednesday, September 12th, 2012
Good morning, how are you? I had another post I wanted to share today but I made this salad last night and was so excited about it I wanted to blog the recipe ASAP. I had two platefuls of it myself and the one you see in the pictures was Robert’s. The kids even hovered [...]
Monday, September 3rd, 2012
Hello! I hope you all had a brilliant weekend. Did anyone notice that it turned in to September on Saturday? You know, when we weren’t even looking???!!! Well I’m all for cosiness and real fires but I also love the sun and the beach so I’m not turning the heating on just yet but I [...]
Thursday, February 16th, 2012
I know that it will soon be Spring and warming up slightly but last weekend it was still freezing and this is the perfect excuse for a slow cooked Sunday lunch. The meat in this dish falls from the bone and lands in the sweetest, syrup of a sauce that has all the body of [...]
Monday, October 10th, 2011
…I’ll be preparing my Pheasant. Recipes to follow! And due to the fantastic conversation started on Friday we’re cooking something else up too! Details anon. I love you, have a fantastic Monday! Cherry x ************************************************************ Pre-Order my book from Amazon Join my Facebook page! Cherry Menlove Promote your Page too Feel free to add me [...]
Friday, September 30th, 2011
I made Quince Cheese yesterday. I psyched myself up for a session by the stove, in the heat, convinced that I’d be there for hours and end up having to throw my maslin pan out as I’d made boiled sweets. But no! As you can see it turned out exactly how I thought it should [...]
Friday, February 4th, 2011
I’m always trying to eat more fish and more vegetables. I love fish if it is cooked for me, at a restaurant for example. But more often than not me thinking that I’m ordering fish is actually me ordering the Chili Calamari at Wagamama. Not quite the same thing. So I figured that I would [...]
Friday, January 14th, 2011
It’s the weekend. Can you feel it? It may be slightly drizzly, a little gray and January but it’s the weekend. That means that I have the urge to feed my husband big time. We experiment in the kitchen at weekends. Whatever takes our fancy we cook and invariably these recipes end up on this [...]
Tuesday, January 11th, 2011
I have inadvertently stumbled upon a way to bring sunshine in to my home in the depths of January. It was Sunday and the sky was filling up with a January grey. January has a different light to the one before Christmas and it can seem less than cosy. I look towards Spring at this [...]
Wednesday, November 10th, 2010
This is a wonderful Christmas recipe. So versatile that you could just as easily serve these delightfully tasty stuffing balls as canapes as you could with your roast turkey on Christmas Day. I urge you to try them as you won’t be disappointed. Sausage, Sage and Chestnut Stuffing Balls Makes around 48 small stuffing balls [...]
Wednesday, November 10th, 2010
Cheese goes through phases of being in fashion just as much as anything else that we eat, wear or use around the house. Remember when sales of Wensleydale went through the roof after Wallace & Gromit were seen eating it in their Christmas special? And then when they changed allegiance to Stinking Bishop the poor [...]
