I seem to be eating Cherries by the punnet at the moment and considering it a meal. I’m not kidding. I’ll pull a whole punnet of cherries out of the fridge, wash them and then eat the whole lot. Of course my tummy will begin to hurt a little bit due to the vast quantities [...]
How-To Make A Victoria Sandwich
Thursday, July 15th, 2010
Strawberry Shortcake Recipe
Wednesday, July 7th, 2010
Cupcake Tower For A Baby Shower
Tuesday, May 11th, 2010
White Chocolate and Amaretto Sauce
Friday, April 16th, 2010
Aha!
Well, it’s the last day of Chocolate Week here at Cherry Menlove and we’re finishing off with my own personal favourite recipe from the four recipes featured this week.
So far we’ve had a dessert to impress with - Chocolate Soufflé
A classic recipe to bring out whenever you or loved ones need a treat - Chocolate & [...]
M&M’s Chocolate Cream Cake
Wednesday, April 14th, 2010
I’m all about cakes right now. Small cakes, big cakes, complicated cakes, simple cakes, cup cakes and cakes that make you happy by just looking at them. It helps if they make you happy when you’re eating them also so I’m having fun working on all sorts of tasty recipes that will make their way [...]
How To Make Chocolate Chip & Hazelnut Brownies
Tuesday, April 13th, 2010
Morning!
We’re now in Day Two of Chocolate Week here at Cherry Menlove and today I’ve got a classic for you.
A good chocolate brownie recipe is something that anyone with even the slightest interest in baking should have under their belt. They are easy to make and taste heavenly.
But, BUT, the thing about rustling up a [...]
How To Make a Chocolate Souffle
Monday, April 12th, 2010
How -To Ice Cookies for Easter
Monday, March 29th, 2010
How-To Ice Easter Cookies
With all thoughts turning towards a rather nice long weekend at the end of this week Jodie and I took to the kitchen and began to hone our icing skills. I’m constantly learning and always create and write from the “If I can do this, so can you” perspective. So do follow [...]
How To Make Mini Springtime Fondant Cupcakes
Friday, February 19th, 2010










